3-in-1 Outdoor Vertical Smoke Charcoal BBQ Smoker

Huge Flexibility
Smoking is a popular method for preserving food longer or adding a unique flavor. Our smoker supports both cold and hot smoking, giving you the versatility to cook in various ways such as smoking, grilling, steaming, baking, braising, or roasting. This flexibility allows you to enhance the flavor and texture of your favorite meats, fish, and vegetables, making each dish unforgettable.

Temperature Control
With a built-in thermometer and dual doors, our smoker ensures precise temperature control. Perfect for observing the food’s condition and adding charcoal as needed, these features ensure your meals are always cooked to perfection. The dual doors provide easy access for monitoring and adjusting without having to fully open the smoker.

Advanced Multi-Layer Grill
Our advanced smoker is designed with a multi-layer grill system. The bottom layer functions as a fire pit, while the adjustable barrel grill supports a variety of cooking methods, including steaming, grilling, baking, and roasting. This unique design allows for versatile cooking with optimal heat distribution and smoke control.

Easy to Install and Clean
Installing and maintaining your smoker is simple with our easy-to-use design. Detachable two-layer construction makes cleaning a breeze, ensuring your equipment remains in top condition. Use it as a BBQ grill or smoker, depending on your needs. The latch locking system provides added stability, making it safer and more reliable.

Tips: If you encounter any issues with installation or usage, please refer to the video tutorials on our page or contact us, and we’ll assist you with any questions or troubles.